Advertise Here
Advertise Here
Advertise Here
Boiled Vegetables |
| About Us | Contact Us | Submit A Recipe | Link To Us | Advertise
Boiled Carrots

Ingredients:
4 Cups Of Peeled Sliced Fresh Carrots
1 Cup Of Bertolli Extra Light Olive Oil
1 Teaspoon Of McCormick Crushed Basil Leaves
1 Teaspoon Of Table Salt
2 Tablespoons Of Fresh Squeezed Lemon Juice
3 Large Minced Garlic Cloves

Information:
Serving Size 4
192 Calories Per Serving
13 Grams Of Fat

Preparation Instructions:
Whipping up some delicious boiled carrots is quick and easy. To begin first wash and rinse your carrots under cool running tap water. Next take out a standard potato peeler, and then remove the outer skin from your carrots. Next take a sharp knife and either chop or slice up your carrots, depending on which form you prefer. Moving along, next take out a boiling pot, fill it with water, then place it on the stove to boil over medium high heat. Once your water is at a rolling boil, add in your carrots, and let them cook until tender. Depending on how large your carrot pieces are, this process will take anywhere from three to seven minutes. Once your carrots are done cooking, drain the water from the pot, and then set it aside. Next take out a cooking skillet, and add in the olive oil, basil leaves, table salt, lemon juice, and minced garlic cloves. Let these ingredients simmer until the olive oil is hot. Lastly serve your carrots on plates, and then use the olive oil mixture to drizzle on top of them. This recipe can be served as a side dish, or as a main meal. We hope you have enjoyed this recipe, please be sure to browse around our website for other delicious and nutritious boiled vegetable recipes.
Recipe
Boiled Vegetables
Boiled Green Beans
Boiled Asparagus
Boiled Broccoli
Cajun Boiled Peanuts
Boiled Cabbage
Boiled Vegetable Recipes
Boiled Sweet Potatoes
Boiled Carrots
Boiled Artichoke
Boiled Cauliflower
Boiled Spinach
Boiled Cherry Tomatoes
Boiled Peanuts
Boiled Onions
Boiled Brussels Sprouts
Boiled Green Peas
Boiled Corn
Boiled Corn On The Cob
Boiled Kale
Boiled Butter Beans
Boiled Turnips
Best Boiled Vegetables
Boiled Mixed Vegetables
Boiled Bell Peppers
Boiled Candied Yams
Boiled Potatoes
Boiled Zucchini
Boiled Pumpkin Balls
Boiled Mushrooms
Boiled Acorn Squash
Boiled Kohlrabi
Boiled Beets
Boiled Jalapenos
Boiled Chestnuts
Boiled Red Cabbage
Boiled Tomatillo
Boiled Celery
Boiled Radishes
Boiled Eggplant
Boiled Cucumbers
Boiled Okra
Boiled Garlic
Boiled Butternut Squash
Boiled Parsnips
Boiled Sugar Snap Peas
Boiled Water
Boiled Black Beans
Boiled Pinto Beans
Boiled Quinoa
Boiled Rutabagas
Boiled String Beans
Soft Boiled Eggs
Boiled Meat Recipes
Boiled Vegetables | Site Map | XML | Links | Back To Top |
| Privacy Policy | Copyright © 2006-2011
Boiled Vegetables

Recommended Sites
Advertise Here
Advertise Here
Sponsored Links